NE Minneapolis Breakfast, Lunch & Brunch Menu
A favorite neighborhood spot for house-made eats & sweets
Feeling hungry? We’re serving the tastiest breakfast and lunch in NE Minneapolis! The Buttered Tin makes all its house-made Eats & Sweets with natural, wholesome ingredients sourced from trusted partners. Check out our daily menu specials and fresh daily bakery treats!
Breakfast and lunch are served daily 7am-3pm. NE Minneapolis brunch includes our full menu—and fresh Mimosas, of course. 🙂
• Breakfast •
FLIPPED, SCRAMBLED & FRIED
Three organic eggs scrambled with rotating ingredients. Served with house salad & house made sunflower wheat toast with butter and jam.
Hash browns stuffed with daily ingredients, served with house salad with cider vinaigrette.
+ put an egg on it! $2
Seasoned salmon filet, winter squash & potato hash. Topped with an organic over easy egg & lemon hollandaise, arugula salad. Served with house made sunflower whole wheat.
Two organic eggs your way, choice of Kramarczuk’s polish sausage, house made maple fennel sausage patties , Fischer Farm’s ham or bacon & home fries or hash browns, Served with house made sunflower wheat toast & fresh fruit
Two organic poached eggs on house made cornbread, guacamole, roasted corn & black bean salsa, ranchero sauce, cilantro lime sour cream & corn tortilla strips. Served with a house salad with cider vinaigrette.
+ add house-made chorizo $2.00
Toasted baguette, house made guacamole, crushed red pepper, queso fresco, pickled onions & an over easy egg. Served with a house salad with cider vinaigrette.
House made cheddar buttermilk thyme biscuit with house made maple fennel sausage gravy & two organic poached eggs, topped with diced tomatoes, pickled onions & micro greens.
Pan seared potato & cheese pierogis, two organic sunny side up eggs, braised red cabbage, Kramarczuk’s Polish sausage, horseradish cream. Served with house made sunflower wheat toast.
Two corn tortillas with refried black beans, house made chorizo, scrambled eggs, white cheddar, pico de gallo & guacamole. Served with a house salad with cider vinaigrette.
Two organic sunny side up eggs, white cheddar cheese, Fischer Farm’s bacon, tomato, onion & aioli on toasted white bread. Served with house salad with cider vinaigrette.
Lake Superior walleye cakes, two organic poached eggs, arugula, pickled pepper salad & lemon hollandaise & home fries.
Organic scrambled eggs, hash browns, cheddar cheese, house made chorizo, black beans & pico de gallo wrapped in a flour tortilla and topped with salsa verde & ranchero sauce.
Whipped lemon honey mascarpone on griddled baguette with seasonal berries.
House made maple bacon butter & real maple syrup, garnished with fruit.
House made cheddar buttermilk thyme biscuit with Fischer Farm’s ham, pickled peppers, pimento cheese & an organic over easy egg. Served with a house salad with cider vinaigrette.
Choice of Greek yogurt or milk.
Two slices of savory all beef meatloaf, roasted potato and pepper hash, an over easy egg & corn chow chow. Topped with chipotle hollandaise, crispy onions, served with a cheddar buttermilk thyme biscuit.
Two Organic Eggs
with red peppers & onions
Served with seasonal jam.
• Lunch •
SIMMERED, TOSSED & SLICED
We are able to offer some substitutions for a $1.95 upcharge. Sides are available for purchase.
Served with grilled cheese croutons. (V)
Mixed organic greens, pickled onions& fresh thyme with house-made cider vinaigrette, toasted baguette. (GF, V)
– side salad $4
add chicken $4
add salmon $7
Mixed organic greens, feta cheese, red onion, maple pecans, house-made cider vinaigrette, toasted baguette. (GF, V)
add chicken $4
add salmon $7
Fischer Farm’s bacon, spring greens & tomatoes with garlic aioli on house made sunflower wheat.
add chicken $4
put an egg on it! $2
add guacamole $2
Cherry pecan chicken salad served on a bed of mixed organic greens with crispy onions. Served with our toasted house-made sunflower wheat $13
Seared Lake Superior walleye, red cabbage slaw, guacamole, Sriracha lime crema, queso fresco & fresh cilantro on corn tortillas.
Roasted squash, tomato & roasted broccolini, red onion, bell peppers, brie cheese & Medjool date jam served on house made sunflower wheat. (V)
Oven roasted turkey breast, bacon, mixed greens, tomato, guacamole & garlic aioli on our toasted housemade Focaccia.
White cheddar and burrata cheeses with house-made bacon jam on house-made sunflower wheat. (V)
add tomato $1
add bacon $4
add ham $4
Brown rice, quinoa, green garbanzos, edamame, Kale, chipotle sweet potatoes, roasted corn & black bean salsa, guacamole, pickled onions & chimichurri sauce.
add chicken $4
add salmon $7
put an egg on it! $2
Roasted chicken breast, Fischer Farms bacon, herb Brie cheese, peach chutney, baby arugula on house-made focaccia.
Fresh burrata cheese, peach chutney, roasted winter squash, baby arugula, parmesan, fresh basil, olive oil & lemon. Served with toasted baguette.
add chicken $4
add salmon $7
Hand-pattied salmon burger, sweet pepper remoulade, sliced tomato, pickled red onion, mixed greens served on house-made focaccia bread.
Chicken breast smothered in buffalo sauce, seared peppers & onions, pepper jack cheese, and creamy blue cheese dressing on a toasted hoagie roll.
Savory all beef meatloaf, B&B pickles, arugula, pepper jack cheese, garlic aioli, spicy ketchup on sunflower wheat bread.
GF= Gluten Friendly V= Vegetarian PB=Plant Based
*These items are prepared raw or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Drinks
• Alcoholic •
Grapefruit Spritz France-(GF) Organic, 5% ABV. Pairs well with everything!
(GF) Organic, Vegan 19.9% ABV. Pairs well with all lunch items.
E&J Gallo Winery. Pairs well with everything!
California – Sustainable. Pairs well with Walleye Benedict, Walleye tacos & Chicken Club
(GF) Organic, Vegan 19.9% ABV. Pairs well with all lunch items.
Spain-(GF) Organic. Pairs well with everything, but especially the Breakfast Tacos & the Walleye Tacos.
California – Sustainable, Eco Friendly. Pairs well with The Buttered Tin Hash & Garden Melt.
Orange, Lavender lemon & pomegranate
pomegranate, orange, pineapple, ginger lemon, lavender lemon. Pairs well with everything!
• Non-Alcoholic •
Black or Hibiscus Berry (both unsweetened)
• Coffee •
Espresso, steamed milk & Tumeric
Espresso & hot water
Espresso, steamed milk & Matcha Green Tea
Espresso, chocolate ganache & steamed milk
Espresso & steamed milk. Add Vanilla $.50 or Caramel $1
Espresso & frothed milk
Espresso, frothed milk & house made vanilla syrup
Daily Specials & Bakery
• Daily Specials •
Hashbrowns loaded with corned beef, sauerkraut, and swiss cheese. Topped with Russian dressing and micro greens. Served with mixed green salad. Add an egg for $2.
Three eggs softly scrambled and topped with jambalaya ( chicken, smoked sausage, shrimp, peppers and onions, tomato and spices), white cheddar and chives. Served with mixed greens and house made toast with butter & jam.
Creamy chicken & broccoli. Topped with crutons.
Home made cheddar thyme biscuit, BBQ roasted pork, three pepper jam, pickles , pimento cheese, chili garlic crunch sunny up egg. Served with mixed green salad.
• Measured, Baked & Frosted •
(flavor rotates daily)
Add cream cheese frosting + $.50
(and other variety quick breads)
(flavor rotates daily)
(flavor rotates daily)
(flavor rotates daily)
(flavor rotates daily)
Baked filled doughnuts
*Please note that all specials are subject to change during the course of the day
*Large 9” coffee cakes ($20) & quick bread loaves ($15) are available by special order.
Surcharges
A 20% surcharge will be added to all orders and is not intended to replace gratuity. We are not accepting gratuity.